Justin is a twelfth-generation farmer. He's passionate about ensuring everyone has access to proper food; he advocates regularly for The Governor's Food Policy Council and Massachusetts Food System Collaborative. He's a consultant to several states departments of agriculture and is an instructor for Cornell University and the United States Food & Drug Administration.
Before founding North of Boston, Justin managed the farmer training program at Tufts University, worked with his family on their historic farm in Newburyport, and worked closely with The National Farmers Union in Washington D.C. to help support farms throughout the country. Justin holds an undergraduate degree in conservation biology, and an MBA from Bentley University.